Genome-wide identification of TPS genes in sesame and analysis of their expression in response to abiotic stresses
May 2023
Trehalose and its precursor, trehalose-6-phosphate, play critical roles in plant metabolism and response to abiotic stresses. Trehalose-6-phosphate synthase (TPS) is a key enzyme in the trehalose synthesis...
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Geographical distribution of Aspergillus flavus in peanut harvest period in China
May 2023
In order to grasp the distribution of Aspergillus flavus in the soil of peanut production areas in China, A. flavus biomarkers were tested on 555 soil samples from 37 sampling points in 17 provinces,...
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Identification of the target genes of AhTWRKY24 and AhTWRKY106 transcription factors reveals their regulatory network in Arachis hypogaea cv. Tifrunner using DAP-seq
May 2023
WRKY transcription factors (TFs) have been identified as important core regulators in the responses of plants to biotic and abiotic stresses. Cultivated peanut (Arachis hypogaea) is an important oil...
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The quantity of OA and activity of cellulase and polygalacturonase are involved in variation of virulence in Sclerotium rolfsii
May 2023
In order to understand the pathogenic mechanisms of Sclerotium rolfsii on peanut and to analyze the variation of virulence in S. rolfsii strains, the highly virulent strain (ZY2) and weakly virulent...
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Profiling and geographical distribution of seed oil content of sunflower in Ukraine
May 2023
The sunflower has the potential to be a highly competitive crop owing to its diversity market and the valuable oil it produces. Nevertheless, the amount of sunflower seed oil – a key factor for the...
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Production profile and comparison analysis of main toxin components of Fusarium oxysporum f. sp. sesami isolates with different pathogenicity levels
May 2023
Fusarium wilt is a common fungal disease in sesame caused by Fusarium oxysporum f. sp. sesami (FOS). To determine the toxin production profiles of the FOS isolates with different pathogenicity levels...
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Fungal community structure analysis of peanut pod rot in soil in Hebei Province, China
May 2023
In recent years, peanut yield and quality are more seriously affected by pod rot disease in China. However, managing this disease has proven challenging due to the wide host range of its pathogens....
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Extraction of Cinnamomum longepaniculatum deciduous leaves essential oil using solvent-free microwave extraction: Process optimization and quality evaluation
March 2023
The optimal process conditions for solvent-free microwave extraction (SFME) of essential oils from Cinnamomum longepaniculatum deciduous leaves after moisture conditioning were established by response...
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Profiling the effects of microwave-assisted and soxhlet extraction techniques on the physicochemical attributes of Moringa oleifera seed oil and proteins
March 2023
There is a constant search for biomaterials from natural products like plants for food and industrial applications. The work embodied in this report aimed at investigating the effects of microwave-assisted...
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Comparative advantages of chemical compositions of specific edible vegetable oils
March 2023
As important supplementary to major edible oils, comparative chemical advantages of minor edible oils decide their development and usage. In this study, chemical composition of 13 kinds of specific...
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Lipid oxidation in food science and nutritional health: A comprehensive review
March 2023
Food provides abundant nutrients for human beings, but also has sensory functions and physiological regulation. Lipids are the main components of food as well as the important structural and functional...
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Camellia oil (Camellia oleifera Abel.) alleviates gastric injury induced by ethanol associated with modulation of gut microbiota in mice
March 2023
Oil from Camellia oleifera Abel. seed is a popular edible oil in Asia, which has gained much attention for its medicinal applications on relieving various inflammation, however, the mechanism is still...
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Evaluation of land suitability for Moringa oleifera tree cultivation by using Geospatial technology: The case of Dhidhessa Catchment, Abay Basin, Ethiopia
March 2023
Land suitability analysis of Moringa oleifera tree cultivation is important to enhance its product, as the demand for this tree for medicinal values and food sources is increasing worldwide. Therefore,...
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Comprehensive lipidomics and volatile compounds profiling reveals correlation of lipids and flavors in DHA-enriched egg yolk
March 2023
DHA-enriched eggs have gained popularity due to their unique nutritional value, but their flavor can be challenging for some consumers to accept. The study analyzed the correlation of lipids and flavors...
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Chemical composition of walnuts from three regions in China
March 2023
To reveal the characteristic chemicals of walnuts from different origins, we analyzed fatty acid composition, tocopherols, phytosterols and total phenolic content (TPC) of walnuts from three main producing...
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Absolute quantitative detection of genetically modified soybean MON87708×MON89788 with stacked traits by digital polymerase chain reaction
October 2022
The main advantage of digital PCR (dPCR) is that it facilitates absolute quantification of the target without reference to the standard/calibration curve. Crystal droplet dPCR has a three-color staining...
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Genomic analysis of sugar transporter genes in peanut (Arachis hypogaea): Characteristic, evolution and expression profiles during development and stress
October 2022
Peanut (Arachis hypogaea L.) is an economically significant crop with aerial cleistogamous flowers and subterranean geocarpic fruit (pods). The formation of peanut pod requires movement of the embryo...
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Worldwide rapeseed (Brassica napus L.) research: A bibliometric analysis during 2011–2021
October 2022
Rapeseed (Brassica napus L.) is the world's second produced oilseed and accounts for nearly 12% of world major vegetable oil production. For the last 10 years, the production, planting area, and yield...
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Origin and evolution of fatty acid desaturase genes in oil crop Brassica napus
October 2022
Fatty acid (FA) desaturases, as the key enzymes in lipid metabolism, are responsible for biosynthesis of the unsaturated fatty FAs, which play important roles in maintaining cell membrane integrity...
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Sesame response to nitrogen management under contrasting water availabilities
October 2022
Sesame is mainly cultivated under traditional, low-input agro-systems. Recent breeding developments promoted the modernization and mechanization of sesame cultivation. However, only a few articles have...
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Research progresses and prospects of medicated oil dual-purpose crop safflower based on patent mining
October 2022
Safflower is widely cultivated and used as a dual-purpose medicinal oil worldwide. This research used the incoPat patent database to search the global safflower patents for nearly 20 years, aiming to...
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Regulatory mechanisms of rapeseed petal color formation: Current research status and future perspectives
October 2022
Flower color, an important rapeseed character, has great practical value and research significance. It has become an area of intensive research in recent years. This paper summarizes the latest research...
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Preliminary investigation and detection based on loop-mediated isothermal amplification (LAMP) of phytoplasmas associated with diseases in B. napus L.
October 2022
In the last decade, some disease occurred on our experimental farms that had caused serious losses. They were not caused by fungi, bacteria or viruses. By loop-mediated isothermal amplification (LAMP)...
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Assessment of land suitability for oilseeds crops (sesame and groundnut) using geospatial techniques: In the case of Diga district, East Wollega zone, western Ethiopia
July 2022
Sesame and groundnut crops are the major oilseed crops produced for exports and local consumptions in Ethiopia. This study attempted to evaluate land suitability for oilseeds crops using Geographic...
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