ISSN: 2588-9133

Seraphim Papanikolaou

Editors in Chief, Carbon Resources Conversion

Department of Food Science and Human Nutrition, Agricultural University of Athens, Greece
Research Interests: Fermentation Biotechnology, biotechnological valorization of agro-industrial wastes and residues, production of microbial metabolic compounds (microbial lipids, citric acid, 1,3-propanediol, enzymes) synthesized by yeasts, fungi and bacteria

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