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ISSN: 3050-7111

Effects of Elaidic Acid on Plasma Cholesterol and Gut Microbiota in Hypercholesterolemic Hamsters

This study aimed to evaluate the effects of elaidic acid (EA) on plasma cholesterol levels and gut microbiota composition in hypercholesterolemic hamsters The EA treatment group consisted of two doses,...

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Variations in Phytochemicals and Anti-Pigmentation Potential of Lilium lancifolium Thunb. Flowers During Floral Maturation

Lilium lancifolium Thunb., a traditional medicinal and edible plant widely distributed in East Asia, is rich in bioactive compounds including polysaccharides, phenolics, terpenes, saponins, sterols,...

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Evaluation of pulsed electric field treatment on the overall quality of Phyllanthus emblica L. fruits and its juice

Phyllanthus emblica L. (PHA) has high nutritional and medicinal value, and current researches are mainly focused on the processing and preparation of PHA into juice products. The objective of this work...

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How RGD peptides influence the M cell targeting properties of carboxymethyl starch-based nanocapsules: Binding mechanism and delivery applications

The structural properties of ligand-mediated carriers play pivotal role in their architecture and properties. Here, the impact of grafting degree of RGD peptides on the M cell targeting ability of carboxymethyl...

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Food Wellness: Focusing on interdisciplinary research on food and health

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The VFT domain of T1R1 taste receptor expressed in insect cells recognizes different umami substances

Taste receptor type 1 member 1 (T1R1) is an essential component of the human umami receptor, responsible for detecting umami substances. The T1R1 receptor consists of three primary domains: the venus...

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Effects of Heyndrickxia coagulans probiotics in the human gut microbiota and their health implications: A review

The abuse and overuse of antibiotics have led to pathogenic antimicrobial resistance, significantly altering the gut microbial makeup. Spore-forming probiotics from Heyndrickxia coagulans present a...

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Cold plasma-integrated bio-based packaging for meat quality and safety monitoring: a mini review

Cold plasma technology and bio-based materials are emerging as sustainable solutions for enhancing meat safety and quality. However, conventional packaging lacks real-time monitoring capabilities, leading...

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Exploration of all-natural aggregation-induced emission nanoparticles from co-assembly of bioactive herbal molecules

Nanoparticles with aggregation-induced emission (AIE) have been identified as promising functional nanomaterials for bioimaging applications, characterized by their high luminescent efficiency, tunable...

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