Editorial Board

Open access

ISSN: 2405-6545
CN: 10-1360/S

Editors-in-Chief (listed alphabetically, in no particular order)

Prof. Mingan Choct

School of Environmental and Rural Science, University of New England, Australia

Email Prof. Mingan Choct

Academician Yulong Yin

Institute of Subtropical Agriculture, Chinese Academy of Sciences, China

Email Academician Yulong Yin

Executive Editor & Editorial Office Director

Prof. Guangyong Zhao

College of Animal Science and Technology, China Agricultural University, China

Associate Editors-Swine Nutrition

Prof. Olayiwola Adeola

Department of Animal Sciences, Purdue University, USA

Prof. Daiwen Chen

Animal Nutrition Institute, Sichuan Agricultural University, China

Prof. Qian Jiang

College of Animal Science and Technology, Hunan Agricultural University, China

Prof. Sung Woo Kim

Department of Animal Science, North Carolina State University, USA

Dr. Gang Liu

College of Animal Science and Technology, Hunan Agricultural University, China

Prof. Xiangshu Piao

College of Animal Science and Technology, China Agricultural University, China

Prof. Wenkai Ren

College of Animal Science, South China Agricultural University, China

Prof. De Wu

Animal Nutrition Institute, Sichuan Agricultural University, China

Dr. Jie Yin

College of Animal Science and Technology, Hunan Agricultural University, China

Associate Editors-Poultry Nutrition

Dr. M. Reza Abdollahi

School of Agriculture and Environment, Massey University, New Zealand

Dr. Reza Barekatain

South Australian Research and Development Institute, Roseworthy Campus, Australia

Dr. Farshad Goodarzi Boroojeni

Institute of Animal Nutrition, Vetsuisse-Faculty, University of Zurich, Switzerland

Dr. Sonja de Vries

Animal Nutrition Group, Wageningen University, The Netherlands

Prof. Yuming Guo

College of Animal Science and Technology, China Agricultural University, China

Prof. Rajesh Jha

College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa, USA

Dr. Natalie Morgan

School of Environmental and Rural Science, University of New England, Australia

Dr. Amy Moss

School of Environmental and Rural Science, University of New England, Australia

Dr. Xi Wang

College of Animal & Veterinary Sciences, Southwest Minzu University, China

Prof. Shubiao Wu

School of Environmental and Rural Science, University of New England, Australia

Dr. Ying Yang

College of Animal Science and Technology, China Agricultural University, China

Prof. Chengbo Yang

Department of Animal Science, University of Manitoba, Canada

Associate Editors-Ruminant and Herbivore Nutrition

Dr. Amelia Almeida

School of Environmental and Rural Science, University of New England, Australia

Prof. Dengpan Bu

State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, China

Dr. Kristy DiGiacomo

Faculty of Veterinary and Agricultural Sciences, The University of Melbourne, Australia

Dr. Holland C Dougherty

Department of Animal Science, University of New England, Australia

Prof. Peter S. Erickson

Department of Agriculture, Nutrition, and Food Systems, University of New Hampshire, USA

Prof. Ruijun Long

College of Ecology, Lanzhou University, China

Prof. Juan J. Loor

Department of Animal Sciences and Division of Nutritional Sciences, University of Illinois, USA

Dr. Xuezhao Sun

Jilin Agricultural Science and Technology University, China

Dr. Peng Sun

Institute of Animal Science, Chinese Academy of Agricultural Sciences, China

Prof. Zhiliang Tan

Institute of Subtropical Agriculture, Chinese Academy of Sciences, China

Prof. Metha Wanapat

Department of Animal Science, Faculty of Agriculture, Khon Kaen University, Thailand

Prof. Naifeng Zhang

Institute of Feed Research, Chinese Academy of Agricultural Sciences, China

Associate Editors-Aquaculture Nutrition

Prof. Dongfang Deng

School of Freshwater Sciences, University of Wisconsin-Milwaukee, USA

Dr. Moha Esmaeili

Institute for Marine and Antarctic Studies, University of Tasmania, Australia

Prof. Dong Han

Institute of Hydrobiology, Chinese Academy of Sciences, China

Dr. Ming Jiang

Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences, China

Prof. Xiaoqiu Zhou

Animal Nutrition Institute, Sichuan Agricultural University, China

Associate Editors-Molecular Nutrition

Prof. Dexing Hou

The United Graduate School of Agricultural Science, Kagoshima University, Japan

Prof. Junjun Wang

College of Animal Science and Technology, China Agricultural University, China

Prof. Zhenlong Wu

College of Animal Science and Technology, China Agricultural University, China

Editorial Board Members

Dr. Johnie Ao

Alltech Biological Products Co. Ltd., China

Prof. Todd J. Applegate

Department of Poultry Science, University of Georgia, USA

Dr. François Blachier

AgroParisTech, Paris-Saclay University, France

Dr. Daniel   Brugger

Institute of Animal Nutrition and Dietetics, Vetsuisse-Faculty, University of Zurich, Switzerland

Dr. Maria Teresa Capucchio

Department of Veterinary Sciences, University of Torino, Italy

Prof. Djamel Drider

The Charles Viollette Institute, University of Lille, France

Dr. Mariano Enrique Fernández-Miyakawa

National Scientific and Technical Research Council, Argentina

Dr. Joshua Gong

Guelph Research and Development Centre, Agriculture and Agri-Food Canada, Canada

Dr. Leluo Guan

Department of Agricultural, Food and Nutritional Science, University of Alberta, Canada

Prof. Zongyong Jiang

Institute of Animal Science, Guangdong Academy of Agricultural Sciences, China

Prof. Damian Jozefiak

Department of Animal Nutrition, Poznan University of Life Sciences, Poland

Prof. Berthold Hocher

Fifth Department of Medicine (Nephrology/Endocrinology/Rheumatology), University Medical Centre Mannheim, University of Heidelberg, Heidelberg, Germany

Prof. Knud Erik Bach Knudsen

Department of Animal Science, Aarhus University, Denmark

Dr. Stéphane Lemiere

Merial Group, France

Dr. Yuzhi Li

West Central Research and Outreach Center, University of Minnesota, USA

Prof. Defa Li

College of Animal Science and Technology, China Agricultural University, China

Dr. Shengfa Liao

Department of Animal and Dairy Sciences, Mississippi State University, USA

Prof. Jianxin Liu

Institute of Dairy Science, College of Animal Sciences, Zhejiang University, China

Prof. Shimin Liu

UWA Institute of Agriculture, The University of Western Australia, Australia

Prof. Jose Fernando Machado Menten

Department of Animal Science, University of São Paulo, Brazil

Prof. Kangsen Mai

Fisheries College, Ocean University of China, China

Dr. Joris Michiels

Department of Animal Sciences and Aquatic Ecology, Ghent University, Belgium

Dr. Stefan Miller

Lysando AG, Germany

Prof. Konstantinos Mountzouris

Department of Animal Science, Agricultural University of Athens, Greece

Dr. Timothy Mutsvangwa

Department of Animal and Poultry Sciences, University of Saskatchewan, Canada

Prof. Martin Nyachoti

Department of Animal Science, University of Manitoba, Canada

Prof. Branko T. Petrujkić

Department of Nutrition and Botany, Faculty of Veterinary Medicine, University of Belgrade, Serbia

Prof. Guanghai Qi

Institute of Feed Research, Chinese Academy of Agricultural Sciences, China

Dr. Ping Ren

Novus International Inc., USA

Dr. Yanbin Shen

Cargill Inc., USA

Prof. Trond Storebakken

Department of Animal and Aquacultural Sciences, Faculty of Biosciences, Norwegian University of Life Sciences, Norway

Prof. Karl-Heinz Südekum

Institute of Animal Science, University of Bonn, Germany

Dr. Richard Sygall

Perstorp Group, The Netherlands

Prof. Jiakun Wang

College of Animal Sciences, Zhejiang University, China

Prof. Yizhen Wang

College of Animal Sciences, Zhejiang University, China

Prof. Ziping Wu

Agricultural and Food Economics, Agri-Food and Biosciences Institute (AFBI), Queen's University of Belfast, UK

Prof. Hongwei Xin

Department of Agricultural and Biosystems Engineering, Iowa State University, USA

Dr. Min Xue

Institute of Feed Research, Chinese Academy of Agricultural Sciences, China

Dr. Xiaojian Yang

Southern Research and Outreach Center, University of Minnesota, USA

Prof. Weiyun Zhu

College of Animal Science and Technology, Nanjing Agricultural University, China

Managing Editors

Ms. Luth W. Lyu

Editorial office of Animal Nutrition

Email Ms. Luth W. Lyu

Ms. Hanna Wang

Editorial office of Animal Nutrition

Email Ms. Hanna Wang

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