Antioxidant mechanism of tea polyphenols and its impact on health benefits
Volume 6, Issue 2, June 2020, Pages 115-123
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Recent advances in fermented feeds towards improved broiler chicken performance, gastrointestinal tract microecology and immune responses: A review
Volume 5, Issue 1, March 2019, Pages 1-10
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Gut microbiota-derived short chain fatty acids are potential mediators in gut inflammation
Volume 8, Issue , March 2022, Pages 350-360
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Trace metals and animal health: Interplay of the gut microbiota with iron, manganese, zinc, and copper
Volume 7, Issue 3, September 2021, Pages 750-761
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Interplay between gut microbiota and antimicrobial peptides
Volume 6, Issue 4, December 2020, Pages 389-396
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Effects of dietary probiotic supplementation on the growth, gut health and disease resistance of juvenile Nile tilapia (Oreochromis niloticus)
Volume 6, Issue 1, March 2020, Pages 69-79
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Solid-state fermented plant protein sources in the diets of broiler chickens: A review
Volume 5, Issue 4, December 2019, Pages 319-330
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Dietary mitigation of enteric methane emissions from ruminants: A review of plant tannin mitigation options
Volume 6, Issue 3, September 2020, Pages 231-246
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The interaction among gut microbes, the intestinal barrier and short chain fatty acids
Volume 9, Issue , June 2022, Pages 159-174
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Prospects of HSP70 as a genetic marker for thermo-tolerance and immuno-modulation in animals under climate change scenario
Volume 5, Issue 4, December 2019, Pages 340-350
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Fermentation characteristics of resistant starch, arabinoxylan, and β-glucan and their effects on the gut microbial ecology of pigs: A review
Volume 5, Issue 3, September 2019, Pages 217-226
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Antimicrobial peptides as a feed additive alternative to animal production, food safety and public health implications: An overview
Volume 7, Issue 3, September 2021, Pages 896-904
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Dietary supplementation of xylanase and protease on growth performance, digesta viscosity, nutrient digestibility, immune and oxidative stress status, and gut health of newly weaned pigs
Volume 5, Issue 4, December 2019, Pages 351-358
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An overview of aflatoxin B1 biotransformation and aflatoxin M1 secretion in lactating dairy cows
Volume 7, Issue 1, March 2021, Pages 42-48
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Review on docosahexaenoic acid in poultry and swine nutrition: Consequence of enriched animal products on performance and health characteristics
Volume 5, Issue 1, March 2019, Pages 11-21
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Influence of yeast on rumen fermentation, growth performance and quality of products in ruminants: A review
Volume 7, Issue 1, March 2021, Pages 31-41
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Dietary ferulic acid and vanillic acid on inflammation, gut barrier function and growth performance in lipopolysaccharide-challenged piglets
Volume 8, Issue 1, March 2022, Pages 144-152
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Ruminal microbiota–host interaction and its effect on nutrient metabolism
Volume 7, Issue 1, March 2021, Pages 49-55
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Intestinal microbiota and its interaction to intestinal health in nursery pigs
Volume 8, Issue 1, March 2022, Pages 169-184
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Gut microbiome colonization and development in neonatal ruminants: Strategies, prospects, and opportunities
Volume 7, Issue 3, September 2021, Pages 883-895
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Dietary nano-selenium alleviated intestinal damage of juvenile grass carp (Ctenopharyngodon idella) induced by high-fat diet: Insight from intestinal morphology, tight junction, inflammation, anti-oxidization and intestinal microbiota
Volume 8, Issue 1, March 2022, Pages 235-248
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Physiological function and application of dietary fiber in pig nutrition: A review
Volume 7, Issue 2, June 2021, Pages 259-267
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Dietary sources and levels of selenium supplements affect growth performance, carcass yield, meat quality and tissue selenium deposition in broilers
Volume 5, Issue 3, September 2019, Pages 256-263
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Probiotic Paenibacillus polymyxa 10 and Lactobacillus plantarum 16 enhance growth performance of broilers by improving the intestinal health
Volume 7, Issue 3, September 2021, Pages 829-840
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Relationship between gut microbiota and host-metabolism: Emphasis on hormones related to reproductive function
Volume 7, Issue 1, March 2021, Pages 1-10
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