Food Science and Human Wellness is now indexed in SCIE

Published 27 September, 2019

We are very pleased to announce that Food Science and Human Wellness has been selected for coverage in Science Citation Index Expanded (SCIE), an essential section in the Web of Science™ Core Collection.

About the journal

Food Science and Human Wellness is an international peer-reviewed journal that provides a forum for dissemination of the latest scientific results in food science, nutriology, immunology and cross-field research. Articles must be novel and of high impact. interest and scientific quality. This journal aims to promote a healthy diet, reduce the harm caused by unreasonable dietary habits and direct healthy food development for industrial food producers.

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