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ISSN: 2468-0141
CN: 10-1305/S

Two FT genes synergistically regulate the reproductive transition of loquat

Unlike annual flowering plants that exhibit a single reproductive cycle encompassing vegetative growth, flowering, and senescence within a single year, perennial woody trees undergo a transition between...

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Genomics, phenomics, and machine learning in transforming plant research: Advancements and challenges

Advances in gene editing and natural genetic variability present significant opportunities to generate novel alleles and select natural sources of genetic variation for horticulture crop improvement....

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BSA-seq and transcriptomic analyses identify Chinese cabbage NB-LRR-encoding genes conferring resistance to soft rot disease

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Genome-wide analysis of the NF-Y gene family in non-heading Chinese cabbage and the involvement of BcNF-YA8 in ABA-mediated flowering regulation

The nuclear factor Y (NF-Y) is a class of heterotrimeric transcription factors comprising three subunits: NF-YA, NF-YB, and NF-YC. These transcription factors participate in many plant bioprocesses,...

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MdCIbHLH1 modulates sugar metabolism and accumulation in apple fruits by coordinating carbohydrate synthesis and allocation

The content of soluble sugars is a vital parameter that indicates the quality of fleshy fruits such as apple (Malus domestica Borkh.). Studying the patterns of accumulation of soluble sugars and regulatory...

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Genome-wide analysis of the S-phase kinase-association protein 1 (ClSKP1) family and the role of S-RNase targeting by an SCF (Cullin1-SKP1-F-box) complex in the self-incompatibility of ‘Xiangshui’ lemon

The SKP1 gene is an important component of the SCF (SKP1-Cullin1-F-box) complex and serves as a bridge connecting the F-box and Cullin1 genes (F-box-SKP1-Cullin1). The pattern of S-RNase being ubiquitously...

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B-class floral homeotic gene MapoAPETALA3 may play an important role in the origin and formation of multi-tepals in Magnolia polytepala

In angiosperms, floral architecture diversity reflects its significance in exploring plant evolution. Magnolia polytepala, an endemic and ancient species in China, possesses a unique multi-tepal trait....

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Dynamic DNA methylation modification in catechins and terpenoids biosynthesis during tea plant leaf development

DNA methylation plays important roles in regulating gene expression during development. However, little is known about the influence of DNA methylation on secondary metabolism during leaf development...

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Transcriptome analysis reveals the common and specific pathways of citric acid accumulation in different citrus species

Citric acid is an important contributor to fruit flavor. The extremely significant differences in citric acid levels are observed among citrus species and varieties. The molecular basis of citric acid...

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Establishment of somatic embryogenesis regeneration system and transcriptome analysis of early somatic embryogenesis in litchi

Litchi chinensis Sonn. is an important economic fruit tree in tropical and subtropical regions. Regrettably, the efficiency of plant regeneration via somatic embryogenesis in litchi is typically low...

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Genes associated with pale green leaves in Chinese cabbage and cabbage translocation line lrlc

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VqBGH52 enhances the accumulation of trans-resveratrol through hydrolysis of trans-piceid and resistance to powdery mildew in Chinese wild grapevine

Powdery mildew poses a significant threat to grapevine cultivation worldwide, resulting in increased production costs. Vitis quinquangularis accession ‘Danfeng-2’ accumulates high concentrations of...

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PSI-mediated NADPH production and enzyme regulation are critical for carbon assimilation in pepper seedlings under cadmium stress

Photosynthetic CO2 assimilation forms the basis of crop growth and yield formation and is highly sensitive to soil cadmium (Cd) pollution. This study investigated the mechanisms behind Cd-induced inhibition...

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Identification of CsRNF144 as a key gene regulating di-hydroxy catechins accumulation in Camellia tachangensis through genome-wide association studies

Tea is a widely consumed and nutritious beverage, rich in amino acids, caffeine, and catechins, which contribute to its taste and health-promoting properties. While much research has focused on catechins,...

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BjuBBX6-1 interacts with BjuNF-YB2/3 to regulate flowering time and drought tolerance in Brassica juncea

An inappropriate flowering time and drought stress resistance in Brassica juncea (mustard) will decrease its yield and quality. B-box (BBX) transcription factors play an important role in the regulation...

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Histological, transcriptomic, and gene functional analyses of bulbil initiation and development of Lilium lancifolium

The bulbil, originating in the leaf axil of Lilium lancifolium, functions as a vital reproductive organ for bulbous propagation. The mechanism of bulbil formation, however, is still unclear. In this...

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AaEIL2 and AaERF059 are involved in fruit coloration and ripening by crossly regulating ethylene and auxin signal pathway in Actinidia arguta

In kiwifruit (Actinidia arguta), fruit coloration is typically accompanied by ripening; however, the intrinsic connection between these two processes remains unclear. In this study, we found that ethylene...

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MADS-box BSISTER transcription factors up-regulate proanthocyanidin biosynthesis in grapevine

Proanthocyanidins (PAs) are a group of oligomeric flavonoids also known as condensed tannins. PAs in human diet have antioxidant and health-promoting effects. BSISTER (BS) promotes the accumulation...

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GWAS reveals the genetic basis and genomic regions underlying four active compounds in chrysanthemum

Chrysanthemum is rich in active compounds such as flavonoids and phenolic acids, and its dried head flowers are commonly used for tea and medicinal purposes. However, the genetic determinism underlying...

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The CsTCP13-CsKNAT1-CsKNAT6 module regulates leaf width through influencing gibberellin biosynthesis in citrus

Leaf morphology is an important agronomic trait that affects photosynthetic efficiency and plant architecture. Some KNOXI (Class I KNOTTED1-LIKE HOMEOBOX) or CIN-TCP (CINCINNATA-LIKE TEOSINTE BRANCHED1,...

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Elevated expression of CsCit and CsALMT9-like plays a key role in lowering citrate and increasing malate accumulation in Citrus tamurana × natsudaidai ‘Haruka’ fruit

Organic acid composition has a major influence on fruit taste and quality. In general, the fruits of common citrus varieties accumulate more citrate than malate. Here, we report that a citrus variety,...

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Genetic and morpho-physiological attributes of drought resistance in Capsicum accessions

Drought stress is one of the factors limiting pepper production in water-stressed regions. It affects growth and development by inducing morphological, biochemical, and physiological changes. Breeding...

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FRUITFULL2 controls tomato fertility through style length and pollen quality

Tomato reproductive success and yield are particularly vulnerable to the negative effect of heat stress leading to stigma exsertion (protrusion) and lower pollen viability, both interfering with fertilization....

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Biocontrol efficiency and the functional mechanisms of Bacillus velezensis RT-30 against kiwifruit soft rot

Soft rot is a severe postharvest disease affecting kiwifruit production. The management of this disease primarily relies on the use of chemical fungicides. However, biological control using antagonistic...

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Auxin promotes cucumber resistance to high ambient temperature by enhancing photosystem and activating DNA repair pathways

Global warming poses a huge challenge for plants to withstand increasing ambient temperatures. Cucumber is a kind of worldwide vegetable crop which is very sensitive to high temperature (HT). The mechanism...

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