The Crop Journal

Open access

ISSN: 2214-5141

CN: 10-1112/S

p-ISSN: 2095-5421

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The Crop Journal

Open access

Editor-in-Chief

Jianmin Wan

Editorial Board

The Crop Journal is a bi-monthly, international, peer-reviewed research journal covering all aspects of crop sciences, including crop genetics, breeding, agronomy, crop physiology, germplasm resources...

The Crop Journal is a bi-monthly, international, peer-reviewed research journal covering all aspects of crop sciences, including crop genetics, breeding, agronomy, crop physiology, germplasm resources, grain chemistry, grain storage and processing, crop management practices, crop biotechnology, and biomathematics. Article types include Original Research, Reviews, and Short Communications. The readership of the journal includes crop science researchers, students of agricultural colleges and universities, and individuals with similar academic levels. Our strict peer-review procedure guarantees the academic level of publications and enhances the reputation of the journal. The Crop Journal is indexed in international index systems such as SCIE, Scopus, DOAJ, AGRIS (FAO), CAB Abstracts, Chemical Abstracts, and Food Science and Technology Abstracts.

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Map-based cloning and characterization reveal that an R2R3 MYB gene confers red glume in wheat

Knock-out of BnHva22c reduces the susceptibility of Brassica napus to infection with the fungal pathogen Verticillium longisporum

Understanding mechanisms for differential salinity tissue tolerance between quinoa and spinach: Zooming on ROS-inducible ion channels

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1. Trehalose: A sugar molecule involved in temperature stress management in plants

2. Salt tolerance in rice: Physiological responses and molecular mechanisms

Citao Liu | Bigang Mao | Dingyang Yuan | Chengcai Chu | Meijuan Duan

3. Magnesium deficiency in plants: An urgent problem

Wanli Guo | Hussain Nazim | Zongsuo Liang | Dongfeng Yang

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The Crop Journal

The Crop Journal

Editor-in-Chief

Society affiliation

Map-based cloning and characterization reveal that an R2R3 MYB gene confers red glume in wheat

Knock-out of BnHva22c reduces the susceptibility of Brassica napus to infection with the fungal pathogen Verticillium longisporum

Understanding mechanisms for differential salinity tissue tolerance between quinoa and spinach: Zooming on ROS-inducible ion channels

1. Trehalose: A sugar molecule involved in temperature stress management in plants

2. Salt tolerance in rice: Physiological responses and molecular mechanisms

3. Magnesium deficiency in plants: An urgent problem

META-R: A software to analyze data from multi-environment plant breeding trials

Synergistic and antagonistic interactions between potassium and magnesium in higher plants

Abscisic acid and jasmonic acid are involved in drought priming-induced tolerance to drought in wheat

News

Acknowledgment of Reviewers in 2023

Comprehensive Analysis of the T2T Genome of the Soybean cv. Zhonghuang 13

The Crop Journal Latest impact factor: 6.6

Call for Papers

Special issue on abiotic stress tolerance: genetics, genomics and breeding

Special Issue on Crop Phenotyping: The Application of Novel Technologies for Improving Crop Breeding

Quantitative Genetics in the Omics Era

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