Rapid identification and preliminary evaluation of quality characters of oilseed sunflower by near infrared spectroscopy
Available online 9 September 2022
To clarify the quality characters, understand the genetic diversity and screen the elite lines among different oilseed sunflowers, the contents of crude fat, oleic acid, linoleic acid, palmitic acid...
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Evaluation of SRAP markers efficiency in genetic diversity of Aspergillus flavus from peanut-cropped soils in China
Available online 8 September 2022
In order to evaluation the efficiency of SRAP markers on genetic diversity of Aspergillus flavus, we screened out 17 sets of primer pairs which could produce clear and reproducible SRAP bands from 150...
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Estimation of chlorophyll content in Brassica napus based on unmanned aerial vehicle images
Available online 6 September 2022
The chlorophyll content has a direct effect on photosynthesis of crops. In order to explore a quick and convenient method for estimating the chlorophyll content of Brassica napus and facilitate efficient...
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Genome-wide identification and expression profiling of the YUCCA gene family in Brassica napus
July 2022
Auxin is essential for plant growth and development, also closely related to plant architecture. YUCCA (YUC) proteins catalyse the rate-limiting step for endogenous auxin biosynthesis. In this study,...
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Effect of inorganic and organic fertilizers on productivity of groundnut (Arachis hypogaea L.) varieties in East Hararghe, Eastern Ethiopia
July 2022
Groundnut (Arachis hypogaea L.) is a high economic value oil crop commonly grown in low-land semi-arid areas of Ethiopia. The crop production is constrained by low soil fertility; however, the nutrient...
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Assessment of land suitability for oilseeds crops (sesame and groundnut) using geospatial techniques: In the case of Diga district, East Wollega zone, western Ethiopia
July 2022
Sesame and groundnut crops are the major oilseed crops produced for exports and local consumptions in Ethiopia. This study attempted to evaluate land suitability for oilseeds crops using Geographic...
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Exploration and application of agriculture-tourism technologies based on rape flowers in rural revitalization of China
July 2022
Oilseed rape is an ideal model crop of great significance for research on agricultural-tourism integration and multi-functional development of agriculture. This paper explores the application of technologies...
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Triple test cross analysis for seed yield and its components in sesame under water stress conditions
May 2022
Water deficit is a limiting factor in sesame cultivars yield, thus identification of genetic mechanisms of sesame traits under water stress conditions is essential to development of water stress tolerant...
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α-Linolenic acid alleviates aluminium chloride-induced toxicity in PC12 cells by activation of PKA-CREB-BDNF signaling pathway
May 2022
Aluminum has been associated with neurodegenerative diseases. ALA (α-linolenic acid), an essential dietary component for human health, possesses prominent biological activities. Herein, we aim to explore...
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QTL mapping by whole genome re-sequencing and analysis of candidate genes for salt tolerance in linseed (Linum usitatissmum L.)
May 2022
Soil salinization is detrimental to the growth and development of flax and ultimately leads to a decrease in yield. However, the molecular mechanism of linseed response to salt stress is still unclear....
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A comprehensive review of bioactive compounds and processing technology of sesame seed
May 2022
Sesame seeds are promulgated as traditional high-quality edible oil crops, rich in lipid (40–65%), protein (19–35%), and bioactive compounds. The review starts with bioactive components (fatty acid,...
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Antioxidant metabolic system and comparative proteomics analysis in winter turnip rape (Brassica rapa L.) under cold stress
May 2022
Winter turnip rape (Brassica rapa L.) is widely cultivated in winter in Northwest China, however, its cold-tolerant mechanism remains insufficiently understood. In this study, winter turnip rape cultivar...
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Safe conservation and utilization of peanut germplasm resources in the Oil Crops Middle-term Genebank of China
March 2022
Peanut (Arachis hypogaea L.) is an important oil and cash crop in the world. Peanut germplasm collected in China are abundant, which provides important material guarantee for peanut breeding and industrial...
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Cloning and functional analysis of the promoter of allergen gene Ara h 1 from peanut
March 2022
Peanut seeds are ideal bioreactors for the production of foreign recombinant proteins or secondary metabolites. Seed-specific promoters (SSPs) can direct the expression of genes specifically in seeds...
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Integration of morpho-physico-biochemical traits with SSR and SRAP markers for characterization of castor genotypes of Indian origin
March 2022
Castor (Ricinus communis L.) is an important tropical oilseed crop, whose oil has versatile, practical value, especially in industries. The present study aimed to estimate the nature and magnitude of...
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Secoisolariciresinol diglycoside (SDG) lignan content of oil flax: Genotypic and environmental variations and association with other traits
March 2022
The secoisolariciresinol diglycoside (SDG) lignan of oil flax (Linum usitatissimum L.) is influenced by genotype, environment and the interaction of genotype × environment. This field study was conducted...
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Characterization and functional divergence of genes encoding sucrose transporters in oilseeds castor bean
March 2022
Castor bean (Ricinus communis L.) is an economically important non-edible oilseed crop. Its seed oils are rich in hydroxy fatty acid, which are highly valuable with a wide range of industrial applications....
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Hypocotyl elongation based on HY5 transcription factor in cold resistant winter rapeseed (Brassica napus L.)
March 2022
Winter rape (Brassica napus L.) is better than other edible oil crops in China, but poor cold resistance is the key factor restricting its development. Hypocotyl length was found closely related to...
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Agronomic cultivation measures on productivity of oilseed flax: A review
March 2022
Oilseed flax is one of the most important oil crops in China. With the improvement of people's living standards and the deepening knowledge of the nutritional value of oilseed flax, the demand and economic...
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Rapeseed polysaccharides alleviate overweight induced by high-fat diet with regulation of gut microbiota in rats
October 2021
High-fat diet (HFD) could induce obese and microbial dysbiosis, the latter of which has great impact on host health. Dietary polysaccharides are well known to have a wide range of biological benefits...
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Genetic segregation analysis of unsaturated fatty acids content in the filial generations of high-linolenic-acid rapeseed (Brassica napus)
October 2021
Alpha linolenic acid (ALA) is an essential polyunsaturated fatty acids that can improve human health. Rapeseed is the second largest oil crop in the world but the ALA content in its seed fatty acids...
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Effect of variety and seed dressing on emergence of high-oleic peanut under low temperature and high soil humidity conditions
October 2021
Low temperature coupled with high soil moisture during sowing to emergence generally results in poor peanut stand, thereby posing a non-negligible threat to peanut production in north and northeast...
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Breeding and biotechnological efforts in Jatropha curcas L. for sustainable yields
October 2021
Jatropha is a non-edible, important bioenergy plant, which can grow in marginalized land. The seeds possess about 36% oil and this would be converted into biodiesel or biojet-fuel. Jatropha provides...
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Combining ability for main quality traits in peanut (Arachis hypogaea L.)
October 2021
High-oleic peanuts has been recognized by processing sectors, seed sellers and consumers for their longer shelf life, longer seed life and mutiple healthe benefits. High oleate is becoming a requisite for...
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